Damilano Wine Company is one of the oldest wineries in Barolo with historic traditions.

The Damilano family business dates back to 1890 when Giuseppe Borgogno, the great grandfather of the winery’s current owners, began to vinify his own estate wines.  The town of Barolo resides in the generous and beautiful Langhe region, and its name was taken on by the “king of wines”.

Paolo, Mario and Guido Damilano, the fourth generation, have brought new vigor to the family business, strengthening and developing the fruit which this extraordinary land has to offer.  Always looking forward, they continually seek innovations to further refine Damilano’s production.   

COUNTRY: Italy

REGION: Piemonte

GRAPE VARIETY: 100% Nebbiolo

PRODUCTION AREA: Castellero (Barolo), La Cavourrina (Grinzane Cavour), Ravera (Novello), Bussia (Monforte) and Le Coste (Barolo).

VINIFICATION: Fermentation at controlled temperature for 15 days

ALCOHOL DEGREE: 14% vol